My friend and I stopped by after a long, cold trip from Slieve League and were greeted by the lovely owner. She and her husband offered us soup to warm up — it was the best soup I’ve ever had, we felt so much better after. We ordered the duck wrap and the Chinese dry hotpot. The duck wrap was Beijing-style, so moist and soft, tasted totally authentic. The Chinese dry hotpot was a little too spicy for me, but the beef literally melted in my mouth — I don’t know how they got it that buttery. Absolute must-try.
Second visit: We came back and tried the wonton soup, Japanese yakisoba, Malaysian nasi goreng, crispy chicken strips, and crispy wontons. I expected the wontons to be the American cream cheese version, but they’re actually authentic Chinese-style with shrimp and other ingredients inside — wrapper thin and crispy. The wonton soup tasted like real homecooking. I loved the nasi goreng so much — the rice doesn’t stick together and stays plump and moist, best fried rice technique I’ve had. My friend absolutely loved the yakisoba, it was really good, kids would love it too.
The owner also gave us a steamed bun, a new product with high-quality bamboo shoot and pork filling. The outside was soft with a hint of sweetness like milk bread, and the filling blended together nicely. It’ll be a great light meal for a late night snack or breakfast.
Highly recommend — great food, great people.
Many thanks for the lovely feedback, Mei! We’re so glad you enjoyed the meal. Every dish is made with care by our team, and we’d love to have you back to explore our other signature items!
